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Why Choose This Professional Santoku Knife?
Durable and Rust-Resistant Material This imarku Santoku knife is made of Japanese HC stainless steel, ensuring it resists rust, corrosion, and discolored easily. Perfect for everyday use!
Ultra-Sharp Cutting Edge With a professional blade polishing, this knife is sharper than most others. It’s been tested for its durability in tough restaurant environments. The 2.5mm blade thickness and a hand-polished edge of 15-18 degrees per side keep it both sturdy and sharp for perfect cuts.
Hollow Edge Design The 7-inch santoku chef knife features a scalloped hollow edge. This design keeps food from sticking to the blade, making slicing, dicing, and mincing easier and faster.
Ergonomic Handling The advanced Pakkawood handle minimizes wrist tension and offers a secure, comfortable grip no matter the hand size. Unlike traditional wood handles, this material is stable and sanitary, with no expansion or cracks.
Excellent Gift Choice This knife comes in a high-end black gift box, making it a perfect present for anyone who loves cooking.
Worry-Free Purchasing Enjoy 3 months free refund and 1 year free exchange service, providing peace of mind after your purchase.
Ideal for Home and Restaurant Kitchens Suitable for daily use in home kitchens as well as professional environments.