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MADE FOR PROFESSIONALS: PERFECTLY BALANCED FOR ANY SKILL LEVEL
Ideal for butchers, caterers, and even the most demanding professionals, Origin's knives offer exceptional precision and durability.
HIGH QUALITY AND RELIABLE
Crafted to perfection, Origin's collection includes paring knives, chef's knives, and more. Each knife in the series is designed to meet the highest standards of quality and reliability.
ERGONOMIC DESIGN
The ABS handle is designed for comfort and strength. Mechanical properties of ABS ensure resistance and toughness, making it perfect for everyday use. Three stainless steel rivets provide stability and endurance, offering a firm grip that keeps your hands safe and controlled during lengthy tasks.
MULTI-PURPOSE
Ideal for deboning chicken, ham, and fish, as well as trimming fat and sinew, the 5-inch sharp boning knife offers the right balance of accuracy and precision. Its shorter blade allows for meticulous cuts and detailed work, even in the busiest kitchens.
EASY CARE
Focus on performance and longevity with Origin's easy-care design. The blade meets all professional requirements, delivering excellent cutting performance and a sleek finish. Dishwasher safe, but hand washing is recommended. Dry your knives thoroughly to ensure they retain their sharpness and durability.