EASY CARE: The cutting edge of the blade fits all professional requirements. Excellent cutting performance and finish. Dishwasher safe, but hand washing is recommended, remove and hand dry your knives at the end of the rinse cycle for longevity.
HIGH QUALITY AND RELIABLE: Each knife has 3 stainless steel rivets that guarantee rock-solid sturdiness. From a paring knife to a Chef’s knife and everything in between, Vulcano has everything you need in one collection.
ERGONOMIC DESIGN: The featured ABS handle is ideal for a knife as the mechanical properties of ABS are resistance and toughness, which is the perfect pairing for everyday working knives; 3 stainless steel rivets are used for stability and endurance and firm grip.
OPTIMAL APPLICATION: The Richardson Sheffield FN171 boning knife is ideal for removing bones from chicken, ham, and fish, as well as for cutting away fat and sinew. It can endure heat up to 140 degrees F.
LASTING PERFORMANCE: Exceptionally made, the Vulcano collection features a modern touch and style of the POM crafted handle along with the highest quality MOV steel is a must have for any professional chef. Made with MOV steel, a must have range in a professional kitchen.